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of  production costs. Future targets could be        and transport facilities, higher transport cost, poor
             integration  of  pond prawn culture with other       supply of ice, lack of cash and credit facilities. It is
             agricultural activities especially dike cropping and   therefore essential to provide  institutional  and
             rice production in the monsoon.                      organizational support and credit facilities  for
                                                                  sustainable  prawn production and marketing
             513  AHMED, N.; SULTANA, M.; PODDER,                 systems.
             M. & BULBUL, M.  (Dept. of  Fisheries
             Management, Bangladesh Agricultural University,      514  AIRIN, A.A.; KHATUN, N.M.; TAREQUE,
             Mymensingh). Sustainable livelihood approach of      A.M.H.B.; BISWAS, B. & ASHAN,  M.N.
             prawn  production  and marketing systems in          (Fisheries & Marine Resource Technology
             Mymensingh, Bangladesh.  Bang. J. Fish. Res.,        Discipline, Khulna University, Khulna). Status and
             2005, 9 (1), 89-90.                                  Options for Alternative Livelihood of Female
                                                                  Workers  in the Shrimp Processing Industries
             An investigation was carried out  in  Phulpur        Through the Utilization of Shrimp Process Wastes
             upazila,  Mymensingh  to examine the current         in Khulna Region. South Asian J. Agric., 2007, 2
             production practices of freshwater  giant  prawn,    (1 & 2), 39 – 44.
             Macrobrachium rosenbergii and its marketing
             systems with sustainable livelihood approach. The    The female labour force is increasing in the shrimp
             livelihoods of a considerable number of rural poor   processing industries in shrimp potential zone like
             are  associated  with prawn production in Phulpur    Khulna region. The study was conducted in three
             upazila. Based on a sample  of  50  farmers,  about   areas namely Rayermohal, Dumuria and Rupsha
             94% farmers were found to culture prawn with fish    under Khulna district. Data were collected through
             in their ponds. Only 4% and 2% farmers  were         group  discussion  and interview using semi-
             found to culture prawn-fish-dike crops  and  only    structured questionnaire to know the status of
             prawn  respectively. Prawn marketing is almost       female  workers  and identify options for the
             exclusively a preserve of the private sector where   utilization of shrimp  processing  wastes  as
             the livelihoods of a large  number  of  people  are   alternative  livelihood by female worker. The
             associated with its distribution and marketing       female  workers of joint family (55%) were
             systems.  The market chain from producers to         generally  middle aged (31-45 years), married
             consumers   passes   through  a   number    of       (93%),  Muslim  (98%) who can sign (88%) only.
             intermediaries. About 40% of the produced prawns     Major income of their family came from business
             are exported and the rest 60% are  sold  to  local   or  others  rather  than agriculture and service. The
             markets. The price of prawn depends on  quality,     workers faced several obstacles among  which
             size  and weight. The average farm-gate price of     looking after family and  child,  husband's  non-
             prawn varied from Tk. 110 to 160/kg, whereas it's    cooperation,  social status, pollution and disease
             market price varied from Tk. 150 to 350/kg. Most     were noticeable. However, they  had  well  social
             of the farmers and traders have improved  their      interaction and whole workers were satisfied with
             socio-economic conditions through prawn farming      their jobs getting additional income that supported
             and marketing activities. However, concerns arise    specially their children's education expenses. They
             about  the long-term sustainability of prawn         would get more money by utilizing shrimp wastes
             farming and marketing systems due to lack of         other than sale to others (45%). They were found
             technical knowledge of prawn farming, poor road      positive  towards alternative livelihoods by




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