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6  Nutritional management









                        Introduction
                        Prior to the onset of gastroenteritis, children will be receiving nutrition from a range of sources.
                        They may be breastfeeding, taking an infant formula or other fluids, or they may also be taking
                        various solid foods. Recommendations regarding feeds must take into account this variation.
                        Breastfed infants tend to feed frequently and in smaller volumes at each feed, and gastric emptying
                        may be more rapid compared with those who are formula-fed.  Breastfed infants may also be
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                        better able to self-regulate their feed volume.
                        Healthcare professionals and parents are usually most concerned about fluid management or the
                        alleviation of symptoms. However, the nutritional aspects of management are also important.
                        The aim of this chapter is to clarify the evidence surrounding nutritional management so that
                        appropriate  and  consistent  recommendations  may  be  made.  Cultural  differences  may  be
                        important here and should be taken into account when considering the advice given.
                        Anecdotally, there is wide variation in the advice given to parents regarding continuation or
                        resumption of feeds, and regarding the types of fluids and solid foods that should be given.
                        Advice offered has ranged from continued feeding to discontinuation of all nutrition for 24 hours
                        or even longer. It has been common practice to recommend initial dilution of milk following
                        its reintroduction. Some have recommended the use of specialised therapeutic feeds such as
                        lactose-free  milks,  and  soya  or  protein  hydrolysate-based  formulas.  Some  of  this  advice  has
                        been based on empirical considerations. For example, transient mucosal lactase deficiency is a
                        common phenomenon with gastroenteritis and this has led to widespread use of use of lactose-
                        free formulas. However, much of the advice offered regarding nutrition may not have had a
                        secure evidence base.


            6.1         Feeding during rehydration

                        Current  recommendations  commonly  suggest  that  during  the  rehydration  phase  of  therapy
                        breastfeeding should continue but other food (for example, formula feeds or solid foods) should
                        be discontinued until the child is rehydrated. 17,19,116  This period of rehydration usually lasts for
                        about 3 or 4 hours.


                         Clinical question
                         Should  children  with  gastroenteritis  continue  the  following  types  of  feeding  during  the
                         rehydration phase of therapy?
                         a)  breastfeeding
                         b)  cow’s milk formula feeding
                         c)  mixed feeding (bottle/formula and breastfeeding)
                         d)  solid food/weaning food


                        Out of 30 retrieved papers, three studies were found to be suitable for inclusion and all of them
                        had looked at breastfeeding during rehydration. For the other sub-questions related to formula
                        feeding, mixed feeding and solid or weaning foods, the evidence was not considered suitable or
                        relevant to answer the questions in a manner consistent with the standards required for guideline
                        development.

                        Evidence overview
                        The first study was an RCT from Burma assessing the effects of breastfeeding during acute diarrhoea
                        on  clinical  outcomes,  while  the  other  two  papers  were  case–control  studies  (from  India  and
                        Bangladesh) investigating the risk of dehydration associated with discontinuation of breastfeeding.



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